Blood Hemoglobin, Plasma Iron, and Tissue Iron in Dams in Late Gestation, at Calving, and in Veal Calves at Delivery and Later

Author:

Miltenburg G.A.J.,Wensing T.,van Vliet J.P.M.,Schuijt G.,van de Broek J.,Breukink H.J.

Publisher

American Dairy Science Association

Subject

Genetics,Animal Science and Zoology,Food Science

Reference28 articles.

1. Distribution of iron and copper in the liver and spleen of veal calves in relation to the concentration of iron in the diet;Adbelrahim;Res. Vet. Sci.,1986

2. Iron stores of liver, spleen and bone marrow, and serum iron concentrations in female dairy cattle in relationship to age;Blum;Res. Vet. Sci.,1975

3. Iron metabolism in the veal calf 2. Iron requirements and the effect of copper supplementation;Bremner;Br. J. Nutr.,1973

4. Iron transfer between the purple phos-phatase uteroferrin and transferrin and its possible role in iron metabolism of the fetal pig;Buhi;J. Biol. Chem.,1982

5. Development of conditions for iron absorption and iron conversion in reared calves in transitional phase from preruminant to ruminent digestion (from birth to 90 days of age);Bünger;Arch. Veterinaermed.,1983

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