Effect of Dietary Energy and Protein Concentration on the Concentration of Milk Urea Nitrogen in Dairy Ewes-Reference-Cited by-同舟云学术

Effect of Dietary Energy and Protein Concentration on the Concentration of Milk Urea Nitrogen in Dairy Ewes

Published:1998-02 Issue:2 Volume:81 Page:499-508
ISSN:0022-0302
Container-title:Journal of Dairy Science
language:en
Short-container-title:Journal of Dairy Science

Author:

Cannas A.,Pes A.,Mancuso R.,Vodret B.,Nudda A.

Publisher

American Dairy Science Association

Subject

Genetics,Animal Science and Zoology,Food Science

Reference38 articles.

1. Procedure 905. 02 in Official Methods of Analysis,1990

2. Procedure 920. 29 in Official Methods of Analysis,1990

3. Procedure 984. 13 in Official Methods of Analysis,1990

4. Kinetic analysis of urea transport from plasma to milk in dairy cows;Baker;J. Dairy Sci.,1992

5. Bani, P., G. Bertoni, L. Calamari, and V. Cappa. 1991. Relationships among dietary proteins, rumen ammonia and blood ammonia and urea. Pages 167-169 in Proc. 6th Int. Symp. Protein Metab. Nutr. EAAP Publication no. 59. Natl. Inst. Anim. Sci., Foulum, Denmark.

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