High-Concentrate Diets and Polyunsaturated Oils Alter Trans and Conjugated Isomers in Bovine Rumen, Blood, and Milk

Author:

Loor J.J.,Ferlay A.,Ollier A.,Ueda K.,Doreau M.,Chilliard Y.

Funder

INRA Programme

Publisher

American Dairy Science Association

Subject

Genetics,Animal Science and Zoology,Food Science

Reference34 articles.

1. Short communication: Docosahexaenoic acid promotes vaccenic acid accumulation in mixed ruminal cultures incubated with linoleic acid;AbuGhazaleh;J. Dairy Sci.,2004

2. Milk conjugated linoleic acid response to fish oil supplementation of diets differing in fatty acid profiles;AbuGhazaleh;J. Dairy Sci.,2003

3. Official Methods of Analysis,1997

4. Nutritional regulation of milk fat synthesis;Bauman;Annu. Rev. Nutr.,2003

5. Identification of the conjugated linoleic acid isomer that inhibits milk fat synthesis;Baumgard;Am. J. Physiol.,2000

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