The Mineral Metabolism of Dairy Cows as Affected by Distilled Water and Previous Feeding

Author:

Monroe C.F.,Perkins A.E.

Publisher

American Dairy Science Association

Subject

Genetics,Animal Science and Zoology,Food Science

Reference9 articles.

1. Perkins, A. E., and Monroe, C. F.: Ohio Agr. Experiment Station, Bull. 376.

2. Monroe, C. F.: Jour. Dairy Sci., vii, no. 1.

3. Hart, E. B., and Associates: Jour. Biol. Chem., 1921, xlviii, 33.

4. Hart, E. B., and Associates: Jour. Biol. Chem., 1922, liii, 21.

5. Hart, E. B., and Associates: Jour. Biol. Chem., 1922, liv, 75.

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1. Magnesium bioavailability;Bioavailability of Nutrients for Animals;1995

2. Magnesium metabolism in the dairy cow IV. The availability of the magnesium in various feedingstuffs;The Journal of Agricultural Science;1962-10

3. Magnesium metabolism in the dairy cow. I. Metabolism on stall rations;The Journal of Agricultural Science;1958-10

4. 12. The Mineral Requirements of Dairy Cattle;Journal of Dairy Research;1930-12

5. A Study of Calcium and Phosphorus Balances with Dairy Cattle;Journal of Dairy Science;1926-01

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