Stay-green ranking and maturity of corn hybrids: 1. Effects on dry matter yield, nutritional value, fermentation characteristics, and aerobic stability of silage hybrids in Florida-Reference-Cited by-同舟云学术

Stay-green ranking and maturity of corn hybrids: 1. Effects on dry matter yield, nutritional value, fermentation characteristics, and aerobic stability of silage hybrids in Florida

Published:2012-02 Issue:2 Volume:95 Page:964-974
ISSN:0022-0302
Container-title:Journal of Dairy Science
language:en
Short-container-title:Journal of Dairy Science

Author:

Arriola K.G.,Kim S.C.,Huisden C.M.,Adesogan A.T.

Funder

The Southeast Milk Check-Off

Publisher

American Dairy Science Association

Subject

Genetics,Animal Science and Zoology,Food Science

Reference35 articles.

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2. Path analysis of stay-green trait in maize;Bekavac;Cereal Res. Commun.,1998

3. Nitrogen dynamics and the physiological basis of stay-green in sorghum;Borrell;Crop Sci.,2000

4. Stay-green: A consequence of the balance between supply and demand for nitrogen during grain filling?;Borrell;Ann. Appl. Biol.,2001

5. Effects of forage maize type and maturity stage on in vitro rumen fermentation characteristics;Cone;Wageningen J. Life Sci.,2008

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