Short communication: Evaluation of bulk tank milk microbiological quality of nine dairy farms in Tennessee-Reference-Cited by-同舟云学术

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Short communication: Evaluation of bulk tank milk microbiological quality of nine dairy farms in Tennessee

Published:2012-08 Issue:8 Volume:95 Page:4275-4279
ISSN:0022-0302
Container-title:Journal of Dairy Science
language:en
Short-container-title:Journal of Dairy Science

Author:

Gillespie B.E.,Lewis M.J.,Boonyayatra S.,Maxwell M.L.,Saxton A.,Oliver S.P.,Almeida R.A.

Publisher

American Dairy Science Association

Subject

Genetics,Animal Science and Zoology,Food Science

Reference14 articles.

1. Influence of raw milk quality on fluid milk shelf life;Barbano;J. Dairy Sci.,2006

2. Presence and activity of psychrotrophic microorganisms in milk and dairy products: A review;Cousin;J. Food Prot.,1982

3. Microbiological quality of bulk tank raw milk in Prince Edward Island dairy herds;Elmoslemany;J. Dairy Sci.,2009

4. Risk factors for bacteriological quality of bulk tank milk in Prince Edward Island dairy herds. Part 2: Bacteria count-specific risk factors;Elmoslemany;J. Dairy Sci.,2009

5. The association between bulk tank milk analysis for raw milk quality and on-farm management practices;Elmoslemany;Prev. Vet. Med.,2010

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