Influence of prepartum dietary cation-anion difference and the magnitude of calcium decline at the onset of lactation on mineral metabolism and physiological responses-Reference-Cited by-同舟云学术

Influence of prepartum dietary cation-anion difference and the magnitude of calcium decline at the onset of lactation on mineral metabolism and physiological responses

Published:2024-02 Issue:2 Volume:107 Page:1228-1243
ISSN:0022-0302
Container-title:Journal of Dairy Science
language:en
Short-container-title:Journal of Dairy Science

Author:

Connelly M.K.,Harris R.M. Rodney,Kuehnl J.,Andrade J.P.N.,Andrade F. Sonnewend,Henschel S.,Block E.,Lean I.J.,Hernandez L.L.

Funder

USDA

National Institute of Food and Agriculture

Arm & Hammer Animal and Food Production

Publisher

American Dairy Science Association

Subject

Genetics,Animal Science and Zoology,Food Science

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4. Manipulating dietary anions and cations for prepartum dairy cows to reduce incidence of milk fever;Block;J. Dairy Sci.,1984

5. Manipulation of dietary cation-anion difference on nutritionally related production diseases, productivity, and metabolic responses of dairy cows;Block;J. Dairy Sci.,1994

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