Feeding Soybean Oil to Dairy Goats Increases Conjugated Linoleic Acid in Milk

Author:

Bouattour M.A.,Casals R.,Albanell E.,Such X.,Caja G.

Funder

Ministerio de Ciencia y Tecnología of Spain

Publisher

American Dairy Science Association

Subject

Genetics,Animal Science and Zoology,Food Science

Reference39 articles.

1. Effect of feeding calcium salts of long chain fatty acids on milk yield, milk composition and plasma parameters of lactating goats;Baldi;Small Rumin. Res.,1992

2. Conjugated linoleic acid (CLA) and the dairy cow;Bauman,2001

3. Animal products and human health: Perceptions, opportunities and challenges;Bauman,2006

4. Differential effects of high fat diets on fatty acid composition in milk of Jersey and Holstein cows;Beaulieu;J. Dairy Sci.,1995

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