Author:
Zhong J.Z.,Liu W.,Liu C.M.,Wang Q.H.,Li T.,Tu Z.C.,Luo S.J.,Cai X.F.,Xu Y.J.
Funder
National Natural Science Foundation of China
Research Program of Sate Key Laboratory of Food Science and Technology, Nanchang University
Higher Education of China
Publisher
American Dairy Science Association
Subject
Genetics,Animal Science and Zoology,Food Science