1. Determination of tetracycline residues in shrimp and whole milk using liquid chromatography with ultraviolet detection and residue confirmation by mass spectrometry;Andersen;Anal. Chim. Acta,2005
2. Evaluation of the Charm maximum residue limit β-lactam and tetracycline test for the detection of antibiotics in ewe and goat milk;Beltrán;J. Dairy Sci.,2013
3. Codex Alimentarius Commission. 2009. Maximum residue limits for veterinary drugs in foods updated as at the 32nd session of the Codex Alimentarius Commission (July 2009)
4. FDA (Food and Drug Administration). 1998. Tolerances established for tetracyclines in milk. Accessed Apr. 10, 2015. http://www.accessdata.fda.gov/scripts/cdrh/cfdocs/cfcfr/CFRSearch.cfm?fr=556.500.
5. FDA (Food and Drug Administration). 2013. Code of Federal Regulations, Title 21, Vol. 6, Part 556.500. Revised as of April 1, 2013. Accessed Jun. 1, 2014. http://www.accessdata.fda.gov/scripts/cdrh/cfdocs/cfcfr/cfrsearch.cfm?fr=556.500