Survey on colostrum management by German dairy farmers focusing on frozen colostrum storage

Author:

Ahmann JohannaORCID,Friederichs Jana,Büscher WolfgangORCID,Steinhoff-Wagner JuliaORCID

Publisher

American Dairy Science Association

Reference58 articles.

1. Preservation methods of buffalo and bovine colostrum as a source of bioactive components;Abd El-Fattah;Int. Dairy J.,2014

2. Determining Immunoglobulin Content of Bovine Colostrum and Factors Affecting the Outcome: A Review;Ahmann;Animals (Basel),2021

3. Risk factors for neonatal calf diarrhoea and enteropathogen shedding in New Zealand dairy farms;Al Mawly;Veterinary journal (London, England 1997),2015

4. A comparison of thawing methods on IgG1 concentration in colostrum of dairy cows;Balthazar;Rev. Med. Vet. (Toulouse),2015

5. Invited review: Changes in the dairy industry affecting dairy cattle health and welfare;Barkema;J. Dairy Sci.,2015

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