Effect of close-up metabolizable protein supply on colostrum yield, composition, and immunoglobulin G concentration and associations with prepartum metabolic indicators of Holstein cows-Reference-Cited by-同舟云学术

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Effect of close-up metabolizable protein supply on colostrum yield, composition, and immunoglobulin G concentration and associations with prepartum metabolic indicators of Holstein cows

Published:2024-08 Issue: Volume: Page:
ISSN:0022-0302
Container-title:Journal of Dairy Science
language:en
Short-container-title:Journal of Dairy Science

Author:

Westhoff T.A.^ORCID,Abuelo A.^ORCID,Overton T.R.^ORCID,Van Amburgh M.E.^ORCID,Mann S.^ORCID

Funder

USDA NIFA

Publisher

American Dairy Science Association

Reference44 articles.

1. Technical note: Comparative evaluation of 3 methods for the quantification of nonesterified fatty acids in bovine plasma sampled prepartum;Abuelo;J. Dairy Sci.,2020

2. Colostrum production, calf birth weight, and postpartum ovarian follicular activity of dairy cows fed restricted diet with different protein levels during the prepartum period;Akhtar;J. Anim. Plant Sci.,2022

3. Relationships between milk and blood biochemical parameters and metabolic status in dairy cows during lactation;Andjelić;Metabolites,2022

4. Colostrum effects on the gastrointestinal tract, and on nutritional, endocrine and metabolic parameters in neonatal calves;Blum;Livest. Prod. Sci.,2000

5. Management-related factors in dry cows and their associations with colostrum quantity and quality on a large commercial dairy farm;Borchardt;J. Dairy Sci.,2022

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