Feeding milk supplemented with Ulva sp., Ascophyllum nodosum, or Saccharina latissima to preweaning dairy calves: Effects on growth, gut microbiota, gut histomorphology, and short-chain fatty acids in digesta-Reference-Cited by-同舟云学术

Feeding milk supplemented with Ulva sp., Ascophyllum nodosum, or Saccharina latissima to preweaning dairy calves: Effects on growth, gut microbiota, gut histomorphology, and short-chain fatty acids in digesta

Published:2021-11 Issue:11 Volume:104 Page:12117-12126
ISSN:0022-0302
Container-title:Journal of Dairy Science
language:en
Short-container-title:Journal of Dairy Science

Author:

Samarasinghe M.B.,Sehested J.,Weisbjerg M.R.,van der Heide M.E.,Nørgaard J.V.,Vestergaard M.,Hernández-Castellano L.E.

Publisher

American Dairy Science Association

Subject

Genetics,Animal Science and Zoology,Food Science

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