Different growth behaviors and metabolomic profiles in yogurts induced by multistrain probiotics of Lactobacillus casei Zhang and Bifidobacterium lactis V9 under different fermentation temperatures-Reference-Cited by-同舟云学术

Different growth behaviors and metabolomic profiles in yogurts induced by multistrain probiotics of Lactobacillus casei Zhang and Bifidobacterium lactis V9 under different fermentation temperatures

Published:2021-10 Issue:10 Volume:104 Page:10528-10539
ISSN:0022-0302
Container-title:Journal of Dairy Science
language:en
Short-container-title:Journal of Dairy Science

Author:

Wang Jicheng,Zhao Wei,Guo Shuai,Sun Yaru,Yao Kai,Liu Zhizhong,Sun Zhihong,Kwok Lai-Yu,Peng Chuantao

Publisher

American Dairy Science Association

Subject

Genetics,Animal Science and Zoology,Food Science

Reference40 articles.

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