Plasma albumin-to-globulin ratio before dry-off as a possible index of inflammatory status and performance in the subsequent lactation in dairy cows

Author:

Cattaneo L.ORCID,Lopreiato V.ORCID,Piccioli-Cappelli F.ORCID,Trevisi E.ORCID,Minuti A.ORCID

Publisher

American Dairy Science Association

Subject

Genetics,Animal Science and Zoology,Food Science

Reference81 articles.

1. Condition Scoring of Dairy Cows;Agricultural Development and Advisory Service,1986

2. Reference intervals for total protein concentration, serum protein fractions, and albumin/globulin ratios in clinically healthy dairy cows;Alberghina;J. Vet. Diagn. Invest.,2011

3. Laboratory evaluation of plasma and serum proteins;Allison,2012

4. Lack of haptoglobin results in unbalanced VEGFα/angiopoietin-1 expression, intramural hemorrhage and impaired wound healing after myocardial infarction;Arslan;J. Mol. Cell. Cardiol.,2013

5. Gluconeogenesis in dairy cows: The secret of making sweet milk from sour dough;Aschenbach;IUBMB Life,2010

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