Biodiversity of Indonesian indigenous buffalo: First review of the status, challenges, and development opportunities

Author:

Prihandini Peni Wahyu1ORCID,Tribudi Yuli Arif2ORCID,Hariyono Dwi Nur Happy3ORCID,Sari Aprilianna Putri Zahara Nafsina Luvita4ORCID,Praharani Lisa1ORCID,Handiwirawan Eko1ORCID,Tiesnamurti Bess1ORCID,Romjali Endang1ORCID,Matitaputty Procula Rudlof1ORCID,Wiyono Agus5ORCID

Affiliation:

1. Research Center for Animal Husbandry, Research Organization for Agriculture and Food, National Research and Innovation Agency, Cibinong, Bogor, 16915, Indonesia.

2. Department of Animal Science, Faculty of Agriculture, Universitas Tanjungpura, Pontianak, 78121, Indonesia.

3. Department of Animal Science, Faculty of Agriculture, Universitas Khairun, Ternate, 97719, Indonesia.

4. Department of Animal Breeding and Reproduction, Faculty of Animal Science, Universitas Gadjah Mada, Yogyakarta, 55281, Indonesia.

5. Research Center for Veterinary Science, Research Organization for Health, National Research and Innovation Agency, Cibinong, Bogor, 16915, Indonesia.

Abstract

In Indonesia, the buffalo is important for small and marginal farmers’ livelihood and economic development as a source of food, working animal, and tourist attraction. Therefore, an in-depth study is needed to examine challenges and opportunities for buffalo development in Indonesia. In Indonesia, the buffalo is divided into two types: swamp buffalo and river buffalo. The buffalo population in Indonesia has declined significantly. A decrease of approximately 39.35% was recorded from 2022 to 2017. The decline occurred due to low reproduction rate and suboptimal rearing management systems. There are three buffalo-rearing systems: Intensive, semi-intensive, and extensive. The productivity of buffalo is diverse and closely related to the characteristics of the regional agroecosystem, consistent with existing natural resources and rearing management systems. The diversity of buffalo productivity provides a good opportunity to improve productivity. Improvement of buffalo genetics is urgently needed, by improving mating management, etc., especially to reduce potential inbreeding. In recent years, genetic and molecular research on Indonesian buffalo has made progress, including use of molecular markers, such as microsatellites and single-nucleotide polymorphisms, to evaluate genetic diversity within and among buffalo populations across Indonesia. In addition, studies are being conducted on the relationship of genotype mutations that contribute to appearance and phenotypic performance (heat stress, reproduction, behavior, coat color, and production attributes) in buffaloes. Identification of genetic diversity in local buffaloes can be improved using various genetic and genomic techniques. These findings will form a basis for the targeted conservation of local buffaloes in Indonesia. This study aimed to collect information on the genetic resources of the local buffalo, particularly its status and production system and provide recommendations for developing buffalo production in Indonesia. Keywords: Bubalus bubalis, diversity, production system, zoogenetic resources.

Funder

Badan Penelitian dan Pengembangan Pertanian

Publisher

Veterinary World

Subject

General Veterinary

Reference198 articles.

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