Brucella seropositivity in slaughter food animals and role of slaughterhouse workers in spread of Brucella infection in Southeast Nigeria

Author:

Ekere Samuel Okezie,Njoga Emmanuel Okechukwu,Onunkwo Joseph Ikechukwu,Njoga Ugochinyere Juliet

Publisher

Veterinary World

Subject

General Veterinary

Reference32 articles.

1. Brucellosis in terrestrial wildlife.;Godfroid;Rev Sci Tech,2013

2. Brucellosis in Sub-Saharan Africa: Current challenges for management, diagnosis and control. Acta Tropica;Ducrotoy,2017

3. Brucellosis at the animal/ecosystem/human interface at the beginning of the 21st century.;Godfroid;Prev Vet Med,2011

4. Seropositivity and risk factors for Brucella in dairy cows in urban and peri-urban small-scale farming in Tajikistan.;Lindahl;Trop Anim Health Prod,2014

5. Risk factors associated with brucellosis among slaughtered cattle: Epidemiological insight from two metropolitan abattoirs in Southwestern Nigeria. Asian Pac.;Ogugua;J Trop Dis,2015

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