1. Department of Fisheries Post Harvest Technology, Faculty of Fisheries and Marine Science, Diponegoro University, Semarang 1269, Central Java, Indonesia.
2. Department of Biology, Faculty of Mathematics and Natural Science, Brawijaya University, Malang 65145, East Java, Indonesia.
3. Department of Fisheries Product Technology, Institute of Fisheries and Marine (Sekolah Tinggi Perikanan dan Kelautan), Palu 94118, Central Sulawesi, Indonesia; Department of Fisheries and Marine Science, Politeknik Negeri Nusa Utara, Tahuna 95821, North Sulawesi, Indonesia.
4. Department of Nutrition, Faculty of Medicine, Brawijaya University, Malang 65145, East Java, Indonesia.