Mandarin farmers' knowledge, attitudes, and practices related to antibiotic use in mandarin orchards and the presence of antibiotic-resistant bacteria in mandarin orchard workers in Fang district, Chiang Mai province, Thailand

Author:

Hamtook Mewika1ORCID,Ongartborirak Parichat1ORCID,Thongprachum Aksara1ORCID,Wattananandkul Usanee2ORCID,Naksen Warangkana1ORCID

Affiliation:

1. Faculty of Public Health, Chiang Mai University, Chiang Mai 50200, Thailand.

2. Department of Medical Technology, Faculty of Associated Medical Sciences, Chiang Mai University, Muang District, Chiang Mai 50200, Thailand.

Abstract

Background and Aim: Inappropriate antibiotic use in the agricultural sector is a crucial driver of antibiotic resistance which is a global public health concern. Although there are many studies on antibiotic use in livestock production, studies on antibiotic use in crop production are relatively scarce. This study aimed to determine farmers' knowledge, attitudes, and practices (KAP) toward antibiotic use in Mandarin orchard and investigate their associations with the antibiotic susceptibility patterns among Mandarin orchard farmers in Fang District, Chiang Mai Province, Thailand. Materials and Methods: This cross-sectional study was conducted in Fang District between November and December 2021. The participants in this study were 151 farmers (farm owners and farm workers) in ten Mandarin orchards. All participants completed face-to-face interviews using a structured questionnaire. Nasal swabs were collected from 100 participants. The disk diffusion and staphylococcal chromosome cassette mec typing methods were used to test the antibiotic susceptibility of the isolates. Results: All farmers involved in the activities related to antibiotic exposure, 39.7% prepared or mixed antibiotics, and 82.8% injected antibiotics into Mandarin trees. Overall, farmers in this study had moderate levels of knowledge and attitudes and good antibiotic use practices. There was a significant association between attitudes and practices (r = 0.312, p < 0.001). In the analysis of drug resistance of the bacterial isolates, Staphylococcus aureus was detected in 16 of 100 nasal swab samples, with resistance to penicillin (16/16), methicillin (cefoxitin) (1/16), and tetracycline (6/16). Conclusion: This is the first report on farmers' and farm workers' KAP and antibiotic use in crop production, specifically Mandarin production. The findings of this research will help in developing plans and strategies to encourage the appropriate use of antibiotics and prevent antibiotic resistance or microbial resistance in plant production. Keywords: antibiotic use, attitudes, farmers, knowledge, mandarin orchard, practices.

Funder

Faculty of Medicine, Chiang Mai University

Publisher

Veterinary World

Subject

Infectious Diseases,Public Health, Environmental and Occupational Health,Health Policy,General Veterinary

Reference21 articles.

1. Ventola, C.L. (2015) The antibiotic resistance crisis: Part 1: Causes and threats. P. T., 40(4): 277–283.

2. World Health Organization. (2020) Antibiotic Resistance. World Health Organization, Geneva. Available from: https://www.who.int/news-room/fact-sheets/detail/antibiotic-resistance . Retrieved on 01-02-2023.

3. Interagency Coordination Group on Antimicrobial Resistance (2019) No time to Wait: Securing the future from drug-resistant infections: Report to the Secretary-General of the United Nations , World Health Organization.

4. National Health Commission Office. (2023) Thailand National Strategic Plan on Antimicrobial Resistance 2017–2021. National Health Commission Office, Beijing.

5. Chanvatik, S., Donnua, S., Lekagul, A., Kaewkhankhaeng, W., Vongmongkol, V., Athipunyakom, P., Khamlar, S., Prommintara, M. and Tangcharoensathien, V. (2019) Antibiotic use in Mandarin production (Citrus reticulata Blanco) in major Mandarin-producing areas in Thailand: A survey assessment. PLoS One, 14(11): e0225172.

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