Sucrose and caloric intake by normal and diabetic monkeys.
Author:
Publisher
American Psychological Association (APA)
Subject
General Medicine
Link
http://psycnet.apa.org/journals/com/66/2/444.pdf
Cited by 21 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Taste preference of Old World monkeys: I. A single-bottle preference test;Physiology & Behavior;1994-03
2. Insulin Levels, Physical Activity, and Urinary Catecholamine Excretion of Obese and Non-Obese Rhesus Monkeys;Obesity Research;1993-01
3. Altered acceptability of and preference for sugar solutions by diabetic rats is normalized by high-fat diet;Appetite;1991-02
4. Why do sugars taste good?;Neuroscience & Biobehavioral Reviews;1990-06
5. Taste preferences of squirrel monkeys and bonnet macaques for polycose, maltase and sucrose;Physiology & Behavior;1988-01
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