1. Effect of Dietary Oil Sources and Levels on Growth, Feed Utilization and Whole-Body Chemical Composition of Common Carp, Cyprinus carpio L. Fingerlings
2. A Review of Conventional and Unconventional Feed in Fish Nutrition.;Abowei;British Journal of Pharmacology and Toxicology,2011
3. Melon seeds (citrullus vulgaris) as a possible substrate for production of temper.;Amadi;Journal of Plant Foods for Human Nutrition,2003
4. Evaluation of different sources of lipid and lipid levels in the diet of pearlspot Etroplus suratensis (Teleostei: Perciformes).;Amadi Ali;Indian J Mar Sci,2004
5. Better Management practices for Carp Production in Central and East Europe, the Caucasus and Central Asia.;Andras;FAO Fisheries and Aquaculture Technical Paper Ankara,2011