The role of nutrition in preventing chronic diseases: an urgent need for public health education
Author:
Publisher
Ovid Technologies (Wolters Kluwer Health)
Subject
General Medicine
Reference11 articles.
1. Targeted nutrition in chronic disease;Bergman;Nutrients,2020
2. Diet, nutrition and chronic degenerative diseases;Di Renzo;Nutrients,2021
3. Dietary intake, Mediterranean Diet adherence and caloric intake in Huntington’s disease: a review;Christodoulou;Nutrients,2020
4. Usefulness of extra virgin olive oil minor polar compounds in the management of chronic kidney disease patients;Noce;Nutrients,2021
5. Effect of a combination of citrus flavones and flavanones and olive polyphenols for the reduction of cardiovascular disease risk: an exploratory randomized, double-blind, placebo-controlled study in healthy subjects;Sánchez Macarro;Nutrients,2020
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