Prevalence and Risk Factors of Functional Dyspepsia-Reference-Cited by-同舟云学术

Prevalence and Risk Factors of Functional Dyspepsia

Published:2014-02 Issue:2 Volume:48 Page:e12-e18
ISSN:0192-0790
Container-title:Journal of Clinical Gastroenterology
language:en
Short-container-title:

Author:

Kim Sung Eun,Park Hyun Kyung,Kim Nayoung,Joo Young-Eun,Baik Gwang-Ho,Shin Jeong Eun,Seo Geom Seog,Kim Gwang Ha,Kim Heung-Up,Kim Hyun Young,Kim Seon Mie,Seo Ji-Hyun,Park Eun-Ha,Cho Sung-Il

Publisher

Ovid Technologies (Wolters Kluwer Health)

Subject

Gastroenterology

Reference12 articles.

1. Epidemiology of functional dyspepsia: a global perspective.;Mahadeva;World J Gastroenterol,2006

2. Helicobacter pylori infection and chronic atrophic gastritis: associations according to severity of disease.;Weck;Epidemiology,2009

3. Association of Helicobacter pylori infection with chronic atrophic gastritis: meta-analyses according to type of disease definition.;Weck;Int J Cancer,2008

4. Characteristics of Japanese patients with chronic gastritis and comparison with functional dyspepsia defined by ROME III criteria: based on the large-scale survey, FUTURE study.;Kinoshita;Intern Med,2011

5. Helicobacter pylori and different topographic types of gastritis: treatment response after successful eradication therapy in functional dyspepsia.;Koskenpato;Scand J Gastroenterol,2002

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