Decreased Risk of Esophageal Adenocarcinoma After Gastric Bypass Surgery in a Cohort Study From 3 Nordic Countries

Author:

Hardvik Åkerström Johan1,Santoni Giola1,von Euler Chelpin My2,Chidambaram Swathikan1,Markar Sheraz R.13,Maret-Ouda John4,Ness-Jensen Eivind156,Kauppila Joonas H.17,Holmberg Dag1,Lagergren Jesper18

Affiliation:

1. Upper Gastrointestinal Surgery, Department of Molecular Medicine and Surgery, Karolinska Institutet, Stockholm, and Karolinska University Hospital, Sweden

2. Department of Public Health, University of Copenhagen, Denmark

3. Nuffield Department of Surgery, University of Oxford, United Kingdom

4. Department of Medical Epidemiology and Biostatistics, Karolinska Institutet, Solna, Sweden

5. Department of Public Health and Nursing, NTNU, Norwegian University of Science and Technology, Trondheim/Levanger, Norway

6. Medical Department, Levanger Hospital, Nord-Trøndelag Hospital Trust, Levanger, Norway

7. Department of Surgery, Oulu University Hospital and University of Oulu, Oulu, Finland

8. School of Cancer and Pharmaceutical Sciences, King’s College London, United Kingdom

Abstract

Objective: The objective of this study was to test the hypothesis that bariatric surgery decreases the risk of esophageal and cardia adenocarcinoma. Background: Obesity is strongly associated with esophageal adenocarcinoma and moderately with cardia adenocarcinoma, but whether weight loss prevents these tumors is unknown. Methods: This population-based cohort study included patients with an obesity diagnosis in Sweden, Finland, or Denmark. Participants were divided into a bariatric surgery group and a nonoperated group. The incidence of esophageal and cardia adenocarcinoma (ECA) was first compared with the corresponding background population by calculating standardized incidence ratios (SIR) with 95% CIs. Second, the bariatric surgery group and the nonoperated group were compared using multivariable Cox regression, providing hazard ratios (HR) with 95% CI, adjusted for sex, age, comorbidity, calendar year, and country. Results: Among 748,932 participants with an obesity diagnosis, 91,731 underwent bariatric surgery, predominantly gastric bypass (n=70,176; 76.5%). The SIRs of ECA decreased over time after gastric bypass, from SIR=2.2 (95% CI, 0.9–4.3) after 2 to 5 years to SIR=0.6 (95% CI, <0.1–3.6) after 10 to 40 years. Gastric bypass patients were also at a decreased risk of ECA compared with nonoperated patients with obesity [adjusted HR=0.6, 95% CI, 0.4–1.0 (0.98)], with decreasing point estimates over time. Gastric bypass was followed by a strongly decreased adjusted risk of esophageal adenocarcinoma (HR=0.3, 95% CI, 0.1–0.8) but not of cardia adenocarcinoma (HR=0.9, 95% CI, 0.5–1.6), when analyzed separately. There were no consistent associations between other bariatric procedures (mainly gastroplasty, gastric banding, sleeve gastrectomy, and biliopancreatic diversion) and ECA. Conclusions: Gastric bypass surgery may counteract the development of esophageal adenocarcinoma in morbidly obese individuals.

Publisher

Ovid Technologies (Wolters Kluwer Health)

Subject

Surgery

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