The Impact of Malnutrition on Skin Integrity and Wound Healing

Abstract

ABSTRACT Malnutrition is a global health issue that occurs in individuals across all weight categories and irrespective of healthcare resources. Researchers report that poor diet contributed to approximately 11 million deaths worldwide in 2017. Nutrition status is a modifiable risk factor in individuals at risk of or with impaired skin integrity. Incorporating best practices in identifying and treating malnutrition in a timely manner improves clinical outcomes. Valuable resources from the Malnutrition Quality Improvement Initiative for acute care patients and malnutrition quality improvement measures for post acute care residents are discussed, as well as sources for additional reimbursement. GENERAL PURPOSE To recognize valuable resources from the Malnutrition Quality Improvement Initiative for acute care patients and malnutrition quality improvement measures for postacute care residents. TARGET AUDIENCE This continuing education activity is intended for physicians, physician assistants, nurse practitioners, and registered nurses with an interest in skin and wound care. LEARNING OBJECTIVES/OUTCOMES After participating in this educational activity, the participant will: 1. Distinguish the prevalence of malnutrition among acute care patients. 2. Explain the assessment guidelines for identifying malnutrition. 3. Identify the resources available for measuring malnutrition quality improvement.