World Gastroenterology Organisation Global Guidelines
Author:
Publisher
Ovid Technologies (Wolters Kluwer Health)
Subject
Gastroenterology
Reference111 articles.
1. Systematic review: tolerable amount of gluten for people with coeliac disease;Akobeng;Aliment Pharmacol Ther,2008
2. A prospective comparative study of five measures of gluten-free diet adherence in adults with coeliac disease;Leffler;Aliment Pharmacol Ther,2007
3. Trace gluten contamination may play a role in mucosal and clinical recovery in a subgroup of diet-adherent non-responsive celiac disease patients;Hollon;BMC Gastroenterol,2013
4. Mucosal healing and mortality in coeliac disease;Lebwohl;Aliment Pharmacol Ther,2013
5. The Oslo definitions for coeliac disease and related terms;Ludvigsson;Gut,2013
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