Fish oil in critical illness
Author:
Publisher
Ovid Technologies (Wolters Kluwer Health)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Reference74 articles.
1. n−3 Polyunsaturated fatty acids and inflammation: From molecular biology to the clinic
2. Effects of Parenteral Lipid Emulsions With Different Fatty Acid Composition on Immune Cell Functions In Vitro
3. Clinical and metabolic effects of two lipid emulsions on the parenteral nutrition of septic patients
4. Long chain versus medium chain lipids in patients with ARDS: effects on pulmonary haemodynamics and gas exchange
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