Author:
BUNGE G.,STARLING ERNEST H.,C A. C.
Cited by
5 articles.
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1. BIOLOGICAL ELEMENTS;An Introduction to Biochemistry;2014
2. Sodium and Hypertension;The Cambridge World History of Food;2000-12-07
3. The Nutrients – Deficiencies, Surfeits, and Food-Related Disorders;The Cambridge World History of Food;2000-12-07
4. Potassium in hypertension;Postgraduate Medicine;1983-01
5. THE ACTION OF BLOOD ON SULFIDES;Journal of Biological Chemistry;1927-03