Nutrition and Chronic Liver Disease
Author:
Publisher
Ovid Technologies (Wolters Kluwer Health)
Subject
Gastroenterology
Reference26 articles.
1. Nutritional supplementation in chronic liver disease: An analytical review
2. Evaluation of nutritional status by using anthropometry in adults with alcoholic and nonalcoholic liver disease
3. Utility of Standard Nutritional Parameters in Detecting Body Cell Mass Depletion in Patients With End-Stage Liver Disease
4. Increased early morbidity and mortality with acceptable long-term function in severely obese patients undergoing liver transplantation
5. Obesity and its effect on survival in patients undergoing orthotopic liver transplantation in the United States
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1. Principles of Nutritional Management in Patients with Liver Dysfunction—A Narrative Review;Livers;2023-04-04
2. Nutritional Assessment and Clinical Determinants in Patients Awaiting Liver Transplant;Current Research in Nutrition and Food Science Journal;2022-09-02
3. Prehabilitation for Older Adults Undergoing Liver Resection: Getting Patients and Surgeons Up to Speed;Journal of the American Medical Directors Association;2022-04
4. Growth and Final Height in Children with Autoimmune Hepatitis; A long term observation;INT J PEDIATR-MASSHA;2022
5. Anti-inflammatory diet consumption reduced fatty liver indices;Scientific Reports;2021-11-19
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