Functional foods and cardiovascular disease risk
Author:
Publisher
Ovid Technologies (Wolters Kluwer Health)
Subject
Nutrition and Dietetics,Endocrinology,Endocrinology, Diabetes and Metabolism,Internal Medicine
Reference22 articles.
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3. Functional food ingredients as adjunctive therapies to pharmacotherapy for treating disorders of metabolic syndrome.;Marinangeli;Ann Med,2010
4. Food synergy: an operational concept for understanding nutrition.;Jacobs;Am J Clin Nutr,2009
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