Impact of intelligent information-based perioperative care on postoperative rehabilitation, complications, and quality of life of patients undergoing gastrointestinal surgery

Author:

Guo Xiuzhi1,Li Xiaoyu1,Tang Haiqin1,Tang Lifang1,Tao Fengqin2,Zhuge Hengyan2ORCID

Affiliation:

1. Department of Anesthesiology, The 904th Hospital of Joint Logistic Support Force, PLA Jiangsu Wuxi, Wuxi, Jiangsu, China

2. Department of Orthopedics, The 904th Hospital of Joint Logistic Support Force, PLA Jiangsu Wuxi, Wuxi, Jiangsu, China.

Abstract

To investigate the impact of perioperative intelligent information-based care on postoperative rehabilitation, complications, and quality of life of patients in the operating room. Retrospective analysis of information on 84 patients who underwent gastrointestinal surgery in our hospital from May 2021 to May 2022 were divided into to control group (n = 42) and observation group (n = 42) according to different care modalities. The control group received conventional care, while the observation group received intelligent information-based perioperative care. The total postoperative treatment time, length of stay, Pittsburgh Sleep Quality Index score, Pain Numerical Rating Scale score, Hamilton Anxiety Scale score, Hamilton Depression Scale score, complication rate, quality of life score, and nursing satisfaction were observed. The total postoperative treatment time and total hospital stay in the observation group were significantly shorter than that of the control group (P < .05). After care, the Pittsburgh Sleep Quality Index and Numerical Rating Scale scores in the observation group were significantly lower than that of the control group (P < .05). After care, Hamilton Anxiety Scale and Hamilton Depression Scale scores were significantly lower in both groups, and the observation group was lower than the control group (P < .05). The complication rate in the observation groups was 11.9% (5/42), which was significantly lower than that of 47.62% (20/42) in the control group (P < .001). The quality of life of patients such as physical ability, pain, mood, sleep, social activity, and physical activity scores in the observation group were significantly lower than that of the control group after care (P < .05). The nursing satisfaction rate of patients in the observation group was 95.27% (40/42), which was significantly higher than that of 78.57% (33/42) in the control group (P = .024). Intelligent information-based perioperative care can promote the postoperative recovery of patients undergoing gastrointestinal surgery, can successfully improve patients’ sleep quality and pain level, alleviate negative emotions, reduce the risk of postoperative complications, and improve patients’ quality of life and satisfaction, which is worthy of clinical promotion.

Publisher

Ovid Technologies (Wolters Kluwer Health)

Subject

General Medicine

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