Omega-3 supplementation and outcomes of heart failure: A systematic review of clinical trials

Author:

Nomali Mahin1,Heidari Mohammad Eghbal2,Ayati Aryan3,Tayebi Amirhossein4ORCID,Shevchuk Oksana5,Mohammadrezaei Ramin6,Navid Hossein7,Khayyatzadeh Sayyed Saeid89,Palii Svitlana10,Valizade Shiran Fahimeh11,Khorasanian Atie Sadat12,Veysi Zahra13,Jamalzehi Atena14,Lesani Azadeh15,Assari Golnoosh16,Khani Shiva17,Hassanpour Kamyab18,Gerami Hadis819ORCID

Affiliation:

1. Department of Epidemiology and Biostatistics, Tehran University of Medical Sciences, Tehran, Iran

2. Sue & Bill Gross School of Nursing, University of California Irvine, Irvine, CA

3. Research Center for Advanced Technologies in Cardiovascular Medicine, Cardiovascular Research Institute, Tehran University of Medical Sciences, Tehran, Iran

4. Cardiovascular Research Center, Alborz University of Medical Sciences, Karaj, Iran

5. Department of Pharmacology and Clinical Pharmacology, Horbachevsky Ternopil National Medical University, Ternopil, Ukraine

6. Fellowship of Advanced Heart Failure and Transplantation, Tehran Heart Center, Tehran University of Medical Sciences, Tehran, Iran

7. Fellowship of Advanced Heart Failure and Transplantation, Cardiovascular Research Institute, Tehran Heart Center, Tehran University of Medical Sciences, Tehran, Iran

8. Nutrition and Food Security Research Center, Shahid Sadoughi University of Medical Sciences, Yazd, Iran

9. Department of Nutrition, Faculty of Health, Shahid Sadoughi University of Medical Sciences, Yazd, Iran

10. Department of Pharmacology and Clinical Pharmacology, I. Horbachevsky Ternopil National Medical University, Ternopil, Ukraine

11. Ravar Hospital, Kerman University of Medical Sciences, Kerman, Iran

12. Department of Nutrition, School of Public Health, Iran University of Medical Sciences, Tehran, Iran

13. Department of Nutrition Sciences and Food Technology, Shahid Beheshti University of Medical Sciences, Tehran, Iran

14. Department of Nutrition, School of Medicine, Zahedan University of Medical Sciences, Zahedan, Iran

15. Department of Community Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences, Tehran, Iran

16. Department of Nutrition and Food Sciences Research Center, Tehran Medical Sciences, Islamic Azad University, Tehran, Iran

17. Department of Food and Nutritional Sciences, University of Reading, UK

18. School of Medicine, Student Research Committee, Hamadan University of Medical Sciences, Hamadan, Iran

19. Endocrinology and Metabolism Research Center, Endocrinology and Metabolism Clinical Sciences Institute, Tehran University of Medical Sciences, Tehran, Iran.

Abstract

Backgrounds: Omega-3 supplements are endorsed for heart failure (HF) patients to reduce hospitalizations and mortality, offering anti-inflammatory and cardioprotective benefits. Methods: A comprehensive search was conducted in various databases until November 2022. Eligible studies included clinical trials on patients with HF. Data extraction covered study details, omega-3 specifics, outcomes, and limitations. The JADAD scale was used to assess the risk of bias in randomized controlled trials. Results: The review process involved 572 records from database searches, resulting in 19 studies after eliminating duplicates and screening. These studies assessed the impact of omega-3 on various clinical outcomes, such as mortality, hospitalization, cardiac function, and quality of life. Studied duration varied from weeks to years. Omega-3 supplementation demonstrated potential benefits such as improved heart function, reduced inflammation, and decreased risk of cardiovascular events. Conclusion: Omega-3 supplementation could benefit heart disease treatment, potentially reducing therapy duration and improving outcomes. Starting omega-3 supplementation for HF patients seems favorable.

Publisher

Ovid Technologies (Wolters Kluwer Health)

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