Long-Term Agroecosystem Experiments: Assessing Agricultural Sustainability and Global Change

Author:

Rasmussen Paul E.1,Goulding Keith W. T.1,Brown James R.1,Grace Peter R.1,Janzen H. Henry1,Körschens Martin1

Affiliation:

1. P. E. Rasmussen, U.S. Department of Agriculture, Agricultural Research Service, Columbia Plateau Conservation Research Center, Pendleton, OR 97801, USA. K. W. T. Goulding, Institute of Arable Crops Research–Rothamsted, Harpenden, Hertfordshire, AL5 2JQ, UK. J. R. Brown, Department of Soil and Atmospheric Science, University of Missouri, Columbia, MO 65211, USA. P. R. Grace, CIMMYT–International Maize and Wheat Improvement Center, Lisboa 27, Apdo Postal 6-641, 06600 Mexico DF, Mexico. H. H. Janzen,...

Abstract

Long-term agroecosystem experiments can be defined as large-scale field experiments more than 20 years old that study crop production, nutrient cycling, and environmental impacts of agriculture. They provide a resource for evaluating biological, biogeochemical, and environmental dimensions of agricultural sustainability; for predicting future global changes; and for validating model competence and performance. A systematic assessment is needed to determine the merits of all known experiments and to identify any that may exist in tropical and subtropical environments. The establishment of an international network to coordinate data collection and link sites would facilitate more precise prediction of agroecosystem sustainability and future global change.

Publisher

American Association for the Advancement of Science (AAAS)

Subject

Multidisciplinary

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