Blowflies: Alteration of Adult Taste Responses by Chemicals Present during Development-Reference-Cited by-同舟云学术

Blowflies: Alteration of Adult Taste Responses by Chemicals Present during Development

Published:1971-07-16 Issue:3993 Volume:173 Page:242-244
ISSN:0036-8075
Container-title:Science
language:en
Short-container-title:Science

Author:

Dethier V. G.¹,Goldrich Nancy¹

Affiliation:

1. Department of Biology, Princeton University, Princeton, New Jersey 08540

Publisher

American Association for the Advancement of Science (AAAS)

Subject

Multidisciplinary

Reference11 articles.

1. BLISS, C.I., QUARTERLY JOURNAL OF PHARMACY AND PHARMACOLOGY 11: 192 (1938).

2. COHEN, G.N., SUR LA REPRESSION DE LA SYNTHESE DES ENZYMES INTERVENANT DANS LA FORMATION DU TRYPOPHANE CHEZ ESCHERICHIA-COLI, COMPTES RENDUS HEBDOMADAIRES DES SEANCES DE L ACADEMIE DES SCIENCES 248: 3490 (1959).

3. CUSHING, J.E., An experiment on olfactory conditioning in drosoprila guttifera, PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA 27: 496 (1941).

4. DETHIER, V.G., ADAPTATION TO CHEMICAL STIMULATION OF THE TARSAL RECEPTORS OF THE BLOWFLY, BIOLOGICAL BULLETIN 103: 178 (1952).

5. EVANS, D.R., DEPRESSION OF TASTE SENSITIVITY TO SPECIFIC SUGARS BY THEIR PRESENCE DURING DEVELOPMENT, SCIENCE 133: 327 (1961).

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