Trophic Structure and Community Stability in an Overfished Ecosystem

Author:

Utne-Palm Anne C.1,Salvanes Anne G. V.1,Currie Bronwen2,Kaartvedt Stein34,Nilsson Göran E.5,Braithwaite Victoria A.16,Stecyk Jonathan A. W.5,Hundt Matthias1,van der Bank Megan7,Flynn Bradley7,Sandvik Guro K.5,Klevjer Thor A.3,Sweetman Andrew K.8,Brüchert Volker9,Pittman Karin1,Peard Kathleen R.10,Lunde Ida G.5,Strandabø Rønnaug A. U.5,Gibbons Mark J.7

Affiliation:

1. Department of Biology, University of Bergen, Bergen, Norway.

2. National Marine Information and Research Centre, Swakopmund, Namibia.

3. Department of Biology, University of Oslo, Oslo, Norway.

4. King Abdullah University of Science and Technology, Thuwai, Saudi Arabia.

5. Department of Molecular Biosciences, University of Oslo, Oslo, Norway.

6. School of Forest Resources and Department of Biology, Pennsylvania State University, State College, PA, USA.

7. Department of Biodiversity and Conservation Biology, University of the Western Cape, Bellville, South Africa.

8. Norwegian Institute for Water Research (NIVA), Regional Office Bergen, Bergen, Norway.

9. Department of Sciences, Stockholm University, Stockholm, Sweden.

10. Ministry of Fisheries and Marine Resources, Lüderitz, Namibia.

Abstract

Gobbled by Gobies A common feature of overfished marine ecosystems is a tendency for biomass to become dominated by jellyfish and microbes, and for the habitat to become anoxic or hypoxic as large fish species are removed. The Benguela ecosystem off the coast of Namibia is a case in point. Utne-Palm et al. (p. 333 ) describe how the loss of overfished sardines from the Benguela fishery has provided an opportunity for an endemic fish species, the bearded goby, to exploit jellyfish and microbial biomass and to increase in number. These small fish have in turn become the predominant prey species for the larger fish, birds, and mammals in the region. The significance of the goby lies in its ability to forage on resources traditionally regarded as “dead-ends.” The bearded goby has thus become a key stabilizing component to the turnover of energy in the Benguela ecosystem.

Publisher

American Association for the Advancement of Science (AAAS)

Subject

Multidisciplinary

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