Separation of enantiomers by their enantiospecific interaction with achiral magnetic substrates

Author:

Banerjee-Ghosh Koyel1ORCID,Ben Dor Oren2ORCID,Tassinari Francesco1ORCID,Capua Eyal1ORCID,Yochelis Shira2,Capua Amir2ORCID,Yang See-Hun3,Parkin Stuart S. P.34ORCID,Sarkar Soumyajit5ORCID,Kronik Leeor5ORCID,Baczewski Lech Tomasz6ORCID,Naaman Ron1ORCID,Paltiel Yossi2ORCID

Affiliation:

1. Department of Chemical and Biological Physics, Weizmann Institute of Science, Rehovot 76100, Israel.

2. Department of Applied Physics, Hebrew University, Jerusalem 91904, Israel.

3. IBM Research Division, Almaden Research Center, 650 Harry Road, San Jose, CA 95120, USA.

4. Max Planck Institute for Microstructure Physics, Halle (Saale) D-06120, Germany.

5. Department of Materials and Interfaces, Weizmann Institute of Science, Rehovot 76100, Israel.

6. Institute of Physics Polish Academy of Sciences, Al. Lotnikow 32/46, 02-668 Warszawa, Poland.

Abstract

Taking enantiomers for a spin There are two common ways to distinguish mirror-image molecules, or enantiomers. The first relies on their distinct interactions with circularly polarized light, the second on their interactions with a pure enantiomer of some other molecule. Now Banerjee-Ghosh et al. report a conceptually different approach to chiral resolution. Experiments showed that, depending on the direction of magnetization, chiral oligopeptides, oligonucleotides, and amino acids have enantiospecific differences in initial adsorption rates on ferromagnetic surfaces. This effect is attributed to enantiospecific induced spin polarization. Science , this issue p. 1331

Funder

John Templeton Foundation

Israel Science Foundation

ERC

Publisher

American Association for the Advancement of Science (AAAS)

Subject

Multidisciplinary

Reference51 articles.

1. Symmetry and molecular chirality

2. Experimental evidence of magnetochiral interaction in Pasteur's tartrates

3. L. Pasteur La dissymétrie moléculaire Rev. Scient. 3 vii: 2–6 in Oeuvres de Louis Pasteur I (1884) p. 369.

4. Origins of biomolecular handedness

5. P. Frank W. A. Bonner R. N. Zare in Chemistry for the 21st Century E. Keinan I. Schechter Eds. (Wiley 2001) pp. 175–208.

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