China's aquaculture and the world's wild fisheries-Reference-Cited by-同舟云学术

China's aquaculture and the world's wild fisheries

Published:2015-01-09 Issue:6218 Volume:347 Page:133-135
ISSN:0036-8075
Container-title:Science
language:en
Short-container-title:Science

Author:

Cao Ling¹,Naylor Rosamond¹,Henriksson Patrik²,Leadbitter Duncan³,Metian Marc⁴,Troell Max⁴⁵,Zhang Wenbo⁶⁷

Affiliation:

1. Stanford University, Stanford, CA 94035, USA.

2. Leiden University, 2333 CC Leiden, the Netherlands.

3. University of Wollongong, Wollongong NSW 2522, Australia.

4. Stockholm University, 106 91 Stockholm, Sweden.

5. The Royal Swedish Academy of Sciences, 104 05 Stockholm, Sweden.

6. University of Stirling, FK9 4LA, UK.

7. Shanghai Ocean University, Shanghai 201306, PR China.

Abstract

Curbing demand for wild fish in aquafeeds is critical

Funder

David and Lucile Packard Foundation

Freeman Spogli Institute for International Studies at Stanford University

Lenfest Ocean Program of the Pew Charitable Trusts

EU-FP7 Sustaining Ethical Aquaculture Trade (SEAT)

Publisher

American Association for the Advancement of Science (AAAS)

Subject

Multidisciplinary

Reference28 articles.

1. Fishery Bureau, Ministry of Agriculture, People's Republic of China, China Fisheries Yearbook 2013 (China Agriculture Press, Beijing, 2013).

2. Project Team for Research into the Sustainable Development Strategy of China's Cultivation Industry, Study on the Sustainable Development Strategy of China's Cultivation Industry—Aquaculture (China Agricultural Press, Beijing, 2013).

3. Food and Agriculture Organization of the United Nations, “The state of world fisheries and aquaculture” (FAO, Rome, 2014).

4. China's distant water fishing industry: Evolving policies and implications

5. All Fish for China?

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