Purification and Crystallization of Hyperglycemic Glycogenolytic Factor (HGF)
Author:
Affiliation:
1. Lilly Research Laboratories, Indianapolis, Indiana
Publisher
American Association for the Advancement of Science (AAAS)
Subject
Multidisciplinary
Reference5 articles.
1. AKABORI, S, ON THE HYDRAZINOLYSIS OF PROTEINS AND PEPTIDES - A METHOD FOR THE CHARACTERIZATION OF CARBOXYL-TERMINAL AMINO ACIDS IN PROTEINS, BULLETIN OF THE CHEMICAL SOCIETY OF JAPAN 25: 214 (1952).
2. AUDY, G, THE CONTENT OF GLYCOGENOLYTIC FACTOR IN SOME INSULIN SAMPLES, BIOCHEMICAL JOURNAL 52: 70 (1952).
3. BURGER, M, Z GES EXP MED 96: 375 (1935).
4. Murlin, J. R., Journal of Biological Chemistry 56: 253 (1923).
5. SUTHERLAND, E.W., PURIFICATION OF THE HYPERGLYCEMIC-GLYCOGENOLYTIC FACTOR FROM INSULIN AND FROM GASTRIC MUCOSA, JOURNAL OF BIOLOGICAL CHEMISTRY 180: 825 (1949).
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