Butylated Hydroxytoluene Protects Chickens Exposed to Newcastle Disease Virus
Author:
Affiliation:
1. Southeast Poultry Research Laboratory, Agricultural Research Service, Department of Agriculture, Athens, Georgia 30605
Publisher
American Association for the Advancement of Science (AAAS)
Subject
Multidisciplinary
Reference21 articles.
1. ALLAN, W.H., PROBLEM OF NEWCASTLE DISEASE, NATURE 234: 129 (1971).
2. Beard, C. W., Proceedings. 77th Annual Meeting of the United States Animal Health Association: 596 (1973).
3. BOTHAM, C.M., EFFECTS OF BUTYLATED HYDROXYTOLUENE ON ENZYME ACTIVITY AND ULTRASTRUCTURE OF RAT HEPATOCYTES, FOOD AND COSMETICS TOXICOLOGY 8: 1 (1970).
4. BRANEN, A. L., JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY 52: 59 (1975).
5. BRUGH, M, REACTIVATION OF NEWCASTLE-DISEASE VIRUS NEUTRALIZED BY ANTIBODY, JOURNAL OF CLINICAL MICROBIOLOGY 5: 410 (1977).
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