In-vivo Antioxidant Effects of the Orally Administered Paracetamol, Aqueous Extracts of Saliva triloba, and Origanum syriacum

Author:

Alabdallat Nessrin Ghazi

Publisher

Polaris

Subject

General Medicine

Reference29 articles.

1. Abou-Jawdah, Y., Wardan, R., Sobh, H., & Salameh, A. (2004). Antifungal activities of extracts from selected Lebanese wild plants against plant pathogenic fungi. Phytopathologia Mediterranea, 43(3), 377-386.

2. Ajith, T. A., Hema, U., & Aswathy, M. S. (2007). Zingiber officinale Roscoe prevents acetaminophen-induced acute hepatotoxicity by enhancing hepatic antioxidant status. Food and Chemical Toxicology, 45(11), 2267-2272.

3. Alabdallat, N. G. (2016). In vivo antioxidant related effects of orally administered aqueous extract of lemon balm (melissa officinalis l.) in human. International Journal of Pharma and Bio Sciences,7(3), 642-645

4. Alabdallat, N. G. (2021). Antioxidant Properties of Orally Administered of Aqueous Extracts of Selected Medicinal Plants and Paracetamol in Human Volunteers: In vivo. Journal of Contemporary Medical Sciences, 7(3), 179-182.

5. Ali, B. H. (2004). The effect of Nigella sativa oil on gentamicin nephrotoxicity in rats. The American Journal of Chinese Medicine, 32(01), 49-55.

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