Antioxidative and Antiglycative Properties of Mycosporine-Like Amino Acids-Containing Aqueous Extracts Derived from Edible Terrestrial Cyanobacteria-Reference-Cited by-同舟云学术

Antioxidative and Antiglycative Properties of Mycosporine-Like Amino Acids-Containing Aqueous Extracts Derived from Edible Terrestrial Cyanobacteria

Published:2020-08-31 Issue:4 Volume:66 Page:339-346
ISSN:0301-4800
Container-title:Journal of Nutritional Science and Vitaminology
language:en
Short-container-title:J Nutr Sci Vitaminol

Author:

KORTEERAKUL Chananwat¹,HONDA Masaki²,NGOENNET Siripat¹,HIBINO Takashi²³,WADITEE-SIRISATTHA Rungaroon¹,KAGEYAMA Hakuto²³

Affiliation:

1. Department of Microbiology, Faculty of Science, Chulalongkorn University

2. Department of Chemistry, Faculty of Science and Technology, Meijo University

3. Graduate School of Environmental and Human Sciences, Meijo University

Publisher

Center for Academic Publications Japan

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

https://www.jstage.jst.go.jp/article/jnsv/66/4/66_339/_pdf

Reference25 articles.

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2. 2) Panjiar N, Mishra S, Yadav AN, Verma P. 2018. Functional food from cyanobacteria: An emerging source for functional food products of pharmaceutical importance. In: Microbial Functional Foods and Nutraceuticals, 1st ed (Gupta VK, Treichel H, Shapaval V, de Oliveira LA, Tuohy MG, eds), p 21-37. Wiley & Sons, Hoboken.

3. 3) Watanabe F, Tanioka Y, Miyamoto E, Fujita T, Takenaka H, Nakano Y. 2007. Purification and characterization of corrinoid-compounds from the dried powder of an edible cyanobacterium, Nostoc commune (Ishikurage). J Nutr Sci Vitaminol 53: 183-186.

4. 4) Cameron RE. 1962. Species of Nostoc vaucher occurring in the Sonoran Desert in Arizona. Trans Am Microsc Soc 81: 379-384.

5. 5) Deng R, Chow T. 2010. Hypolipidemic, antioxidant, and anti-inflammatory activities of microalgae Spirulina. Cardiovasc Ther 28: e33-345.

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