Dietary Factors and Eating Behaviors Affecting Diet-Induced Thermogenesis in Obese Individuals: A Systematic Review-Reference-Cited by-同舟云学术

Dietary Factors and Eating Behaviors Affecting Diet-Induced Thermogenesis in Obese Individuals: A Systematic Review

Published:2020-02-29 Issue:1 Volume:66 Page:1-9
ISSN:0301-4800
Container-title:Journal of Nutritional Science and Vitaminology
language:en
Short-container-title:J Nutr Sci Vitaminol

Author:

PARK Mi-Young¹,KIM Jisu²³,CHUNG Nana⁴,PARK Hun-Young²³,HWANG Hyejung³,HAN Jin-soo³,SO Jae-Moo³,LEE Chi-Ho³,PARK Jonghoon³⁵,LIM Kiwon²³⁶

Affiliation:

1. Department of Food and Nutrition & Research Institute of Obesity Sciences, Sungshin Women’s University

2. Department of Sports Medicine and Science in Graduated School, Konkuk University

3. Physical Activity & Performance Institute, Konkuk University

4. Department of Physical Education, Sangji University

5. Department of Physical Education, Korea University

6. Department of Physical Education, Konkuk University

Publisher

Center for Academic Publications Japan

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

https://www.jstage.jst.go.jp/article/jnsv/66/1/66_1/_pdf

Reference37 articles.

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2. 2) Faria SL, Faria OP, Menezes CS, de Gouvêa HR, de Almeida Cardeal M. 2012. Metabolic profile of clinically severe obese patients. Obes Surg 22: 1257-1262.

3. 3) Levine JA. 2005. Measurement of energy expenditure. Public Health Nutr 8: 1123-1132.

4. 4) Roberts SB. 1995. Abnormalities of energy expenditure and the development of obesity. Obes Res 3: 155s-163s.

5. 5) D’Alessio DA, Kavle EC, Mozzoli MA, Smalley KJ, Polansky M, Kendrick ZV, Owen LR, Bushman MC, Boden G, Owen OE. 1988. Thermic effect of food in lean and obese men. J Clin Invest 81: 1781-1789.

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