Reliability and Validity Study of the Children’s Eating Behavior Questionnaire in Chinese School-Age Children

Author:

GAO Meiying1,XUE Kun1,GUO Hongwei1

Affiliation:

1. School of Public Health, Fudan University

Publisher

Center for Academic Publications Japan

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Reference28 articles.

1. 1) NCD-RisC. 2017. Worldwide trends in body-mass index, underweight, overweight, and obesity from 1975 to 2016: a pooled analysis of 2416 population-based measurement studies in 128.9 million children, adolescents, and adults. Lancet 390: 2627-2642.

2. 2) Piernas C, WangD, Du S, et al. 2016. Obesity, non-communicable disease (NCD) risk factors and dietary factors among Chinese school-aged children. Asia Pac J Clin Nutr 25: 826-840.

3. 3) Ashcroft J, Semmler C, Carnell S, et al. 2008. Continuity and stability of eating behaviour traits in children. Eur J Clin Nutr 62: 985-990.

4. 4) Huang JY, Qi SJ. 2015. Childhood obesity and food intake. World J Pediatr 11: 101-107.

5. 5) de Lauzon-Guillain B, Koudou YA, Botton J, et al. 2019. Association between genetic obesity susceptibility and mother-reported eating behaviour in children up to 5 years. Pediatr Obes 14: e12496.

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