The Effects of 1-Kestose on the Abundance of Inflammation-Related Gene mRNA in Adipose Tissue and the Gut Microbiota Composition in Rats Fed a High-Fat Diet-Reference-Cited by-同舟云学术

The Effects of 1-Kestose on the Abundance of Inflammation-Related Gene mRNA in Adipose Tissue and the Gut Microbiota Composition in Rats Fed a High-Fat Diet

Published:2024-08-31 Issue:4 Volume:70 Page:311-317
ISSN:0301-4800
Container-title:Journal of Nutritional Science and Vitaminology
language:en
Short-container-title:J Nutr Sci Vitaminol

Author:

KURAMITSU Kento¹,KADOTA Yoshihiro²,WATANABE Ayako¹,ENDO Akihito³,SHIMOMURA Yoshiharu⁴,KITAURA Yasuyuki¹

Affiliation:

1. Department of Applied Biosciences, Graduate School of Bioagricultural Sciences, Nagoya University

2. B Food Science Co., Ltd.

3. Department of Nutritional Science and Food Safety, Faculty of Applied Bioscience, Tokyo University of Agriculture

4. Department of Applied Biosciences, Chubu University

Publisher

Center for Academic Publications Japan

Link

https://www.jstage.jst.go.jp/article/jnsv/70/4/70_311/_pdf

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