Health Disparity and Food Assistance among Children in Japan

Author:

KUROTANI Kayo1

Affiliation:

1. Department of Health Science, Faculty of Food and Health Science, Showa Women’s University

Publisher

Center for Academic Publications Japan

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Reference22 articles.

1. 1) Marmot, M. 2005. Social determinants of health inequalities. Lancet 365: 1099-1104.

2. 2) GBD 2017 Diet Collaborators. 2019. Health effects of dietary risks in 195 countries, 1990-2017: a systematic analysis for the Global Burden of Disease Study 2017. Lancet 393: 1958-1972.

3. 3) Darmon N, Drewnowski A. 2008. Does social class predict diet quality? Am J Clin Nutr 87: 1107-1117.

4. 4) Nishi N, Horikawa C, Murayama N. 2017. Characteristics of food group intake by household income in the National Health and Nutrition Survey, Japan. Asia Pac J Clin Nutr 26: 156-159.

5. 5) Hiza HA, Casavale KO, Guenther PM, Davis CA. 2013. Diet quality of Americans differs by age, sex, race/ethnicity, income, and education level. J Acad Nutr Diet 113: 297-306.

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