1. Division of Food Microbiology and Biotechnology, Department of Food Science and Technology, Pondicherry University, Pondicherry 605 014, India
2. Forest Pathology Laboratory, Forest Protection Division, Institute of Forest Genetics and Tree Breeding, Coimbatore 641 002, Tamil Nadu, India
3. Karpagam University, Coimbatore 641 021, Tamil Nadu, India
4. Department of Microbiology, Faculty of Sciences, Usmanu Danfodiyo University Sokoto, Sokoto, Nigeria