SGLT2 inhibitor versus carbohydrate-restricted isocaloric diet: Reprogramming substrate oxidation in type 2 diabetes

Author:

Igarashi Hiroyuki1,UCHINO HIROSHI1,Kanaguchi Momoko1,Hisanaga Kaori1,Sato Genki1,Yoshikawa Fukumi1,Furuta Masashi2,Washizawa Naohiro2,Usui Shuki3,Miyagi Masahiko1,Hirose Takahisa1

Affiliation:

1. Toho University Graduate School of Medicine

2. Toho University Omori Medical Center

3. Saiseikai Kanagawaken Hospital

Abstract

Abstract Objective: This study aimed to compare the effect of carbohydrate availability with reduced oral intake (carbohydrate-restricted isocaloric diet: CRIC diet) or lost in urine, as urinary glucosuria on sodium/glucose cotransporter-2 inhibitor (SGLT2i) treatment, focus on the insulin requirement and the macronutrient oxidation within insulin treated type 2 diabetes. Methods: This randomized 3-arm open-label prospective study. Subjects treated with titrated basal-bolus insulin regimen subsequent to three diet regimens, control diet (CON), administration of canagliflozin 100 mg/day to CON (SGLT2i), or CRIC diet, with a week admission to the endocrinology ward followed by 12 weeks outpatients’ management. The main outcome measures including the total insulin dose (TID) required to achieve euglycemia, fasting and postprandial energy expenditure (EE) and respiratory quotient (RQ) at 1-week and 12-week. Results: We enrolled 23 patients with type 2 diabetes (male/female: 14/9, age: 53.6±14.2 years, body mass index: 26.9±4.8 kg/m2, HbA1c: 12.5±1.6%). The TID was similar with CON and SGLT2i at both 1 and 12-weeks. Although comparable net carbohydrate availability in SGLT2i and CRIC groups, the TID was significantly higher in the CRIC (p=0.02) compare to the SGLT2i at both 1 and 12-weeks. Fasting EE was similar in all groups, postprandial EE was significantly elevated in the SGLT2i and CRIC groups compared to the CON group (p=0.03 and 0.04). Compare to the CON, lower basal fasting RQ (p=0.049) and decreased delta-RQ (postprandial RQ/fasting RQ) indicated continuous lipid substrate utilization in the SGLT2i (p=0.04) and CRIC (p=0.03) groups. Conclusion: The CRIC diet resulted in a similar fasting and postprandial EE and substrate oxidation compared to the SGLT2i. The increased insulin requirement in the CRIC diet indicates that a relatively highly lipid and protein consumption, compared to the SGLT2i and CON, may influence insulin requirement.

Publisher

Research Square Platform LLC

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