Characterization of a Novel Glutaminase-free L-asparaginase from Bifidobacterium Thermophilum

Author:

Jin Jie1,Liu Qingqing1,zhengyu zhang1

Affiliation:

1. Nanjing Tech University

Abstract

Abstract L-asparaginase (ASNase), as a pivotal amidohydrolase enzyme, has been used in removing acrylamide in food processing and treating acute lymphoblastic leukaemia in clinic. In this study, a novel ASNase from Bifidobacterium thermophilum (BtASNase) was successfully cloned and heterologously expressed in E. coli host. BtASNase was identified to share maximum 40% structural similarity with other ASNases in PDB database. The purified BtASNase with monomeric size about 35 kDa had the highest specific activity (554.82 IU/mg) at 55℃ and pH 8.0. Further investigation indicated that BtASNase showed great stability at wide pH range (6.0–11.0), and retained more than 85% of its activity for 50 min at 37℃. To be noted, BtASNase exhibited high L-asparaginase specificity and zero glutaminase activity. To our knowledge, this is the first time to explore ASNase from Bifidobacterium thermophilum, and explored BtASNase could be a potential candidate with desirable advantages for unraveling glutaminase activity, narrow pH range stability, and low thermostability restrict in industry applications of ASNase.

Publisher

Research Square Platform LLC

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