1. Faculty of Chemistry, Biotechnology, and Food Sciences, Norwegian University of Life Sciences, Ås, Norway
2. Faculty of Chemistry, Biotechnology, and Food Sciences, Norwegian University of Life Sciences, Ås, Norway; Department of Microbiology, Cornell University, Ithaca, NY, USA
3. Department of Natural Resources, Cornell University, Ithaca, NY, United States
4. Faculty of Environmental Sciences and Natural Resource Management, Norwegian University of Life Sciences, Ås, Norway
5. Department of Microbiology, Cornell University, Ithaca, NY, USA