Golgi fucosyltransferase 1 reveals its role in α-1,4-fucose modification of N-glycan in Diatom Phaeodactylum tricornutum

Author:

Xie Xihui1,Yang Jianchao2,Du Hong1,Chen Jichen1,Sanganyado Edmond1,Gong Yangmin3,Wang Wanna1,Chen Weizhou1,Liu Zhengyi4,Liu Xiaojuan1

Affiliation:

1. Shantou University

2. Yantai Academy of Agricultural Sciences

3. Ministry of Agriculture, Oil Crops Research Institute of Chinese Academy of Agricultural Sciences

4. Chinese Academy of Sciences

Abstract

Abstract Phaeodactylum tricornutum (Pt) is a critical microbial cell factory to produce a wide spectrum of marketable products including recombinant biopharmaceutical N-glycoproteins. N-glycosylation modification of proteins is important for their activity, stability, and half-life, especially some special modifications, such as fucose-modification by fucosyltransferase (FucT). Three PtFucTs were annotated in the genome of P. tricornutum, PtFucT1 was located on the medial/trans-Golgi apparatus and PtFucT2-3 in the plastid stroma. Algal growth, biomass and photosynthesis efficiency were significantly inhibited in a knockout mutant of PtFucT1 (PtFucT1-KO). PtFucT1 played a role in non-core fucose modification of N-glycans. The knockout of PtFucT1 might affect the activity of PtGnTI in the complex and change the complex N-glycan to mannose type N-glycan. The study provided critical information for understanding the mechanism of protein N-glycosylation modification and using microalgae as an alternative ecofriendly cell factory to produce biopharmaceuticals.

Publisher

Research Square Platform LLC

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